Pitcaithy Bannock Recipe

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Pitcaithy Bannock
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Ingredients:

  • 2 oz confectioners' sugar
  • 1/4 lb flour
  • 2 oz slivered almonds

Directions:

  1. Cream the butter and sugars together, add both the flours and mix well.
  2. Add almost all the flaked almonds, work them in and roll out into 1 large round or 2 smaller rounds.
  3. Press in the remaining almonds and citrus peel and decorate the edge by pinching with the finger and thumb.
  4. Mark into slices and prick the top all over lightly with a fork.
  5. On a lightly greased cookie sheet, bake at 300°F for 60 minutes or until just golden brown.
  6. Dust with caster sugar and divide into slices while still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.13 Kcal (1545 kJ)
Calories from fat 257.01 Kcal
% Daily Value*
Total Fat 28.56g 44%
Cholesterol 60.94mg 20%
Sodium 204.57mg 9%
Potassium 99.08mg 2%
Total Carbs 27.28g 9%
Sugars 16.44g 66%
Dietary Fiber 1.7g 7%
Protein 2.98g 6%
Vitamin C 6.7mg 11%
Vitamin A 0.3mg 9%
Iron 1.1mg 6%
Calcium 51.8mg 5%
Amount Per 100 g
Calories 520.89 Kcal (2181 kJ)
Calories from fat 362.68 Kcal
% Daily Value*
Total Fat 40.3g 44%
Cholesterol 85.99mg 20%
Sodium 288.68mg 9%
Potassium 139.81mg 2%
Total Carbs 38.5g 9%
Sugars 23.2g 66%
Dietary Fiber 2.4g 7%
Protein 4.2g 6%
Vitamin C 9.5mg 11%
Vitamin A 0.4mg 9%
Iron 1.5mg 6%
Calcium 73.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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