Directions:
- Beat butter and pudding mix for 30 seconds.
- Beat in egg until combined.
- Add flour and soda and mix.
- Stir in food coloring and chocolate chips.
- Drop by rounded teaspoonful 2 apart on greased cookie sheet.
- Press cherry half into top center of each cookie.
- Bake in a 350° for 10-12 minutes.
- Cool on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 719.7 Kcal (3013 kJ) | ||
| Calories from fat | 441.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.09g | 76% | |
|---|---|---|---|
| Cholesterol | 215.01mg | 72% | |
| Sodium | 396.07mg | 17% | |
| Potassium | 251.53mg | 5% | |
| Total Carbs | 60.35g | 20% | |
| Sugars | 10.28g | 41% | |
| Dietary Fiber | 3.11g | 12% | |
| Protein | 10.68g | 21% | |
| Vitamin C | 4.3mg | 7% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.1mg | 6% | |
| Calcium | 45mg | 4% | |
| Amount Per 100 g | |||
| Calories | 325.55 Kcal (1363 kJ) | ||
| Calories from fat | 199.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.21g | 76% | |
|---|---|---|---|
| Cholesterol | 97.26mg | 72% | |
| Sodium | 179.16mg | 17% | |
| Potassium | 113.77mg | 5% | |
| Total Carbs | 27.3g | 20% | |
| Sugars | 4.65g | 41% | |
| Dietary Fiber | 1.4g | 12% | |
| Protein | 4.83g | 21% | |
| Vitamin C | 1.9mg | 7% | |
| Vitamin A | 0.3mg | 19% | |
| Iron | 0.5mg | 6% | |
| Calcium | 20.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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