Pineapple Wassail Recipe

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Pineapple Wassail
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Ingredients:

Directions:

  1. Bring water to a boil; pour over tea bags. Cover; let stand 10 minutes. Discard bags.
  2. Combine tea and remaining ingredients in a saucepan; cook over medium-low heat 15 minutes or until heated. Discard whole spices. Pour into mugs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.95 Kcal (402 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.31mg 0%
Potassium 259.87mg 6%
Total Carbs 23.81g 8%
Sugars 23.59g 94%
Dietary Fiber 0.46g 2%
Protein 0.66g 1%
Vitamin C 38.8mg 65%
Iron 0.3mg 1%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 70.22 Kcal (294 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.42mg 0%
Potassium 190.18mg 6%
Total Carbs 17.42g 8%
Sugars 17.26g 94%
Dietary Fiber 0.33g 2%
Protein 0.48g 1%
Vitamin C 28.4mg 65%
Iron 0.2mg 1%
Calcium 18.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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