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Pineapple Upside Down French Toast Recipe

Pineapple Upside Down French Toast Recipe

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Ingredients:

Serving

1/2 stick unsalted butter
1/2 cup firmly packed dark brown sugar
15 oz. well-drained, canned crushed pineapple in juice
3 large eggs, beaten
1 cup milk
1/2 cup half & half
1/4 tsp salt
1/4 tsp ground cinnamon
1/4 tsp vanilla extract
8 1 - slices of challah type bread

Directions:

Lightly grease a 13 x 9 x 2 baking dish.
In a saucepan melt butter over moderate heat then stir in sugar until dissolved. Add pineapple, stirring well to incorporate.
Spread pineapple mixture evenly in greased baking dish.
Place bread slices over pineapple mixture, squeezing to fit in dish. In a bowl, whisk together eggs, milk, half and half, reserved pineapple juice, salt, cinnamon and vanilla extract:
Pour egg mixture evenly over bread.
Cover with plastic wrap and refrigerate for several hours or overnight.
Remove from refrigerator 1/2 hour before baking.
Preheat oven to 400 degrees F.
Bake in middle of oven 20 to 25 minutes or until bread is golden.
Serve with dollop of whipped cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	384.5 Kcal (1610 kJ)
Calories from fat	169.41 Kcal
		% Daily Value*
Total Fat	18.82g	29%
Cholesterol	182.29mg	61%
Sodium	247.08mg	10%
Potassium	359.54mg	8%
Total Carbs	48.77g	16%
Sugars	44.66g	179%
Dietary Fiber	1.15g	5%
Protein	8.83g	18%
Vitamin C	9.9mg	16%
Vitamin A	0.1mg	5%
Iron	1mg	6%
Calcium	172.5mg	17%

Amount Per 100 g
Calories	138.44 Kcal (580 kJ)
Calories from fat	60.99 Kcal
		% Daily Value*
Total Fat	6.78g	29%
Cholesterol	65.63mg	61%
Sodium	88.96mg	10%
Potassium	129.45mg	8%
Total Carbs	17.56g	16%
Sugars	16.08g	179%
Dietary Fiber	0.41g	5%
Protein	3.18g	18%
Vitamin C	3.6mg	16%
Vitamin A	0.1mg	5%
Iron	0.4mg	6%
Calcium	62.1mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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