Pineapple Jelly Roll Recipe

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Pineapple Jelly Roll
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Ingredients:

  • 1 cup sugar
  • 3 large eggs
  • 1 cup flour
  • 1/4 tsp salt
  • 1/2 cup sugar
  • 1 cup juice
  • 2 tbsp cornstarch

Directions:

  1. Line an 11 x 15 jellyroll pan with wax paper, then grease well.
  2. Preheat oven to 375°F.
  3. Mix sugar and pineapple juice together; set aside.
  4. Beat egg whites until stiff, but not dry; set aside.
  5. Beat yolks until thick. Add sugar mixture a little at a time, beating well after each addition. Fold yolk mixture carefully into beaten egg whites.
  6. Sift flour, baking powder and salt.
  7. Fold gently into egg mixture.
  8. Add vanilla extract; fold in gently.
  9. Pour into prepared jelly roll pan.
  10. Bake for 12 minutes or until cake springs back when lightly touched.
  11. Turn out onto a damp cloth.
  12. Strip off paper; cut crisp edges.
  13. Spread with filling and roll.
  14. Filling: In saucepan put pineapple, sugar and liquid.
  15. Bring to boiling point.
  16. Dissolve cornstarch in small amount of cold water.
  17. Add to hot pineapple mixture.
  18. Cook until smooth and thickened, stirring constantly.
  19. Cool and spread on unrolled cake and re-roll.
  20. Sprinkle top of roll with confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.05 Kcal (1126 kJ)
Calories from fat 51.48 Kcal
% Daily Value*
Total Fat 5.72g 9%
Cholesterol 69.75mg 23%
Sodium 518.47mg 22%
Potassium 201.85mg 4%
Total Carbs 51.02g 17%
Sugars 27.18g 109%
Dietary Fiber 2.42g 10%
Protein 5.12g 10%
Vitamin C 11.9mg 20%
Iron 1.6mg 9%
Calcium 102.6mg 10%
Amount Per 100 g
Calories 197.46 Kcal (827 kJ)
Calories from fat 37.78 Kcal
% Daily Value*
Total Fat 4.2g 9%
Cholesterol 51.19mg 23%
Sodium 380.51mg 22%
Potassium 148.14mg 4%
Total Carbs 37.44g 17%
Sugars 19.95g 109%
Dietary Fiber 1.78g 10%
Protein 3.76g 10%
Vitamin C 8.8mg 20%
Iron 1.2mg 9%
Calcium 75.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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