Pineapple Cranberry Relish Recipe

Posted by
Rate It!
Pineapple Cranberry Relish
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Wash cranberries, removing stems and soft berries.
  2. Grind raw cranberries, add pineapple and sweetener.
  3. This relish is tart, a good accompaniment to turkey or any other meat. It will keep well in the fridge for use with many meals. Remainder of package may be frozen in plastic bag.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.94 Kcal (134 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.08mg 0%
Potassium 61.58mg 1%
Total Carbs 8.4g 3%
Sugars 4.49g 18%
Dietary Fiber 2.4g 10%
Protein 0.2g 0%
Vitamin C 7.5mg 12%
Calcium 6.6mg 1%
Amount Per 100 g
Calories 50.3 Kcal (211 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.69mg 0%
Potassium 96.98mg 1%
Total Carbs 13.23g 3%
Sugars 7.07g 18%
Dietary Fiber 3.77g 10%
Protein 0.31g 0%
Vitamin C 11.8mg 12%
Calcium 10.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top