Pineapple Coconut Rice Recipe

Posted by
Rate It!
Pineapple Coconut Rice
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat olive oil in a large saucepan over medium heat.
  2. Add diced onion, thyme and pepper; saute 2 minutes.
  3. Add rice and cook 1 minute.
  4. Stir in pineapple and remaining ingredients; bring to a boil.
  5. Cover, reduce heat and simmer 20 minutes or until rice is done and liquid is absorbed.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.36 Kcal (973 kJ)
Calories from fat 36.66 Kcal
% Daily Value*
Total Fat 4.07g 6%
Sodium 298.68mg 12%
Potassium 274.29mg 6%
Total Carbs 46.5g 15%
Sugars 15.06g 60%
Dietary Fiber 3.48g 14%
Protein 4.28g 9%
Vitamin C 12.7mg 21%
Iron 0.6mg 3%
Calcium 45mg 4%
Amount Per 100 g
Calories 97.12 Kcal (407 kJ)
Calories from fat 15.32 Kcal
% Daily Value*
Total Fat 1.7g 6%
Sodium 124.83mg 12%
Potassium 114.64mg 6%
Total Carbs 19.43g 15%
Sugars 6.3g 60%
Dietary Fiber 1.46g 14%
Protein 1.79g 9%
Vitamin C 5.3mg 21%
Iron 0.2mg 3%
Calcium 18.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top