Pineapple Chicken Bites Recipe

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Ingredients:

Serving

1 lb skinless, boneless chicken breast halves - cubed
2 (8 oz) packages refrigerated crescent roll dough
1 (8 oz) can pineapple chunks, drained with juice reserved
3 tbsp honey
1 tbsp ground ginger

Directions:

Place chicken in a large, deep skillet with 1 to 2 tablespoons vegetable oil. Cook over medium high heat until no longer pink. Drain and set aside.
Preheat oven to 350 degrees F (175 degrees C).
Separate crescent roll dough into individual triangles. Place triangles in a single layer on a large baking sheet.
In a small bowl, mix 3 teaspoons reserved pineapple juice, honey and ground ginger.
Brush each crescent roll dough triangle with the pineapple juice mixture. Place one pineapple chunk and approximately 1 tablespoon chicken meat on each triangle. Roll and seal each triangle individually.
Bake in the preheated oven 15 minutes, or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	57.08 Kcal (239 kJ)
Calories from fat	10.25 Kcal
		% Daily Value*
Total Fat	1.14g	2%
Cholesterol	22.3mg	7%
Sodium	122.37mg	5%
Potassium	114.31mg	2%
Total Carbs	4.77g	2%
Sugars	4.65g	19%
Dietary Fiber	0.03g	0%
Protein	7.59g	15%
Vitamin C	0.3mg	0%
Calcium	2.3mg	0%

Amount Per 100 g
Calories	124.35 Kcal (521 kJ)
Calories from fat	22.33 Kcal
		% Daily Value*
Total Fat	2.48g	2%
Cholesterol	48.57mg	7%
Sodium	266.57mg	5%
Potassium	249.01mg	2%
Total Carbs	10.4g	2%
Sugars	10.12g	19%
Dietary Fiber	0.07g	0%
Protein	16.54g	15%
Vitamin C	0.6mg	0%
Calcium	5mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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