Pina Colada Dip Recipe

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Pina Colada Dip
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Ingredients
5
Count
Nutrition
288
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a medium bowl, whip together cream cheese, sugar, pina colada mix, rum and strawberry daiquiri. Chill in the refrigerator at least 3 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.6 Kcal (1204 kJ)
Calories from fat 78.58 Kcal
% Daily Value*
Total Fat 8.73g 13%
Cholesterol 15.59mg 5%
Sodium 80.52mg 3%
Potassium 60.59mg 1%
Total Carbs 38.26g 13%
Sugars 23.27g 93%
Protein 1.34g 3%
Vitamin C 1mg 2%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 251.23 Kcal (1052 kJ)
Calories from fat 68.65 Kcal
% Daily Value*
Total Fat 7.63g 13%
Cholesterol 13.62mg 5%
Sodium 70.34mg 3%
Potassium 52.93mg 1%
Total Carbs 33.42g 13%
Sugars 20.32g 93%
Protein 1.17g 3%
Vitamin C 0.9mg 2%
Calcium 12.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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