Pillsbury Chocolate Mint Cream Cake Recipe

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Pillsbury Chocolate Mint Cream Cake
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Ingredients:

Directions:

  1. Heat oven to 350 degrees. Grease and flour two 8 or 9 inch round cake pans. In large bowl, combine all cake ingredients at low speed until moistened; beat 2 minutes at highest speed. Pour batter into greased and floured pans. Bake at 350 for 35 to 45 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; remove from pans. Cool completely.
  2. In small bowl, combine frosting, mint extract and green food color; stir until blended. To assemble cake, spread frosting between cake layers; frost sides and top.
  3. To decorate with mint trees, unwrap mints. Cut 7 mints in half diagonally. Position triangular mint pieces side by side to create tree shape. Small squares can be cut from remaining mints to form tree trunks. Place a red cinnamon candy at each tree top.
  4. High altitude: Above 3500 feet - Increase water to 1 cup plus 4 teaspoons and add 1/4 cup flour to cake mix. Bake at 375 degrees for 30 to 40 minutes in two 9 inch round cake pans.
  5. Presentation: The picture has Andes candies cut into triangles and little squares to make christmas trees, with tiny little red candies for stars on top. I think there are six of them on the cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 857.15 Kcal (3589 kJ)
Calories from fat 291.09 Kcal
% Daily Value*
Total Fat 32.34g 50%
Cholesterol 125.81mg 42%
Sodium 130.45mg 5%
Potassium 58.44mg 1%
Total Carbs 65.67g 22%
Sugars 60.88g 244%
Dietary Fiber 0.31g 1%
Protein 4.67g 9%
Iron 0.8mg 5%
Calcium 32mg 3%
Amount Per 100 g
Calories 322.62 Kcal (1351 kJ)
Calories from fat 109.56 Kcal
% Daily Value*
Total Fat 12.17g 50%
Cholesterol 47.35mg 42%
Sodium 49.1mg 5%
Potassium 22mg 1%
Total Carbs 24.72g 22%
Sugars 22.91g 244%
Dietary Fiber 0.12g 1%
Protein 1.76g 9%
Iron 0.3mg 5%
Calcium 12mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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