Directions:
- Preheat oven to 325F degrees.
- In a large bowl, sift together flour, cocoa powder and salt.
- In a separate bowl, using a mixer set on high, beat butter and confectioners' sugar until light and fluffy.
- Stir in flour mixture; beat on medium until dough forms, about 2 minutes.
- On a lightly floured surface, using a floured rolling pin, roll dough to a 1/4-inch thickness.
- Cut out shapes with a hat-shaped cookie cutter, approximately 2 3/4 x 2 inches.
- (Or print out our hat template and use to cut out shapes.) Place shapes on ungreased baking sheets.
- Bake cookies until firm, about 15 minutes.
- Transfer cookies to a wire rack; cool completely.
- Place white chocolate in a small resealable plastic bag.
- Microwave on MEDIUM at 30-second intervals until softened.
- Knead bag with hands to smooth chocolate; snip off 1 corner.
- Pipe chocolate onto each cookie for the hat buckles.
- Before chocolate sets, sprinkle buckles with yellow sugar.
- Continue piping white chocolate around the cookies to form hatbands.
- Set cookies aside to dry, about 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 617.84 Kcal (2587 kJ) | ||
| Calories from fat | 343.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.11g | 59% | |
|---|---|---|---|
| Cholesterol | 85.31mg | 28% | |
| Sodium | 120.6mg | 5% | |
| Potassium | 217.35mg | 5% | |
| Total Carbs | 66.69g | 22% | |
| Sugars | 30.62g | 122% | |
| Dietary Fiber | 3.62g | 14% | |
| Protein | 7.11g | 14% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 1.4mg | 8% | |
| Calcium | 62.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 492.17 Kcal (2061 kJ) | ||
| Calories from fat | 273.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.36g | 59% | |
|---|---|---|---|
| Cholesterol | 67.96mg | 28% | |
| Sodium | 96.07mg | 5% | |
| Potassium | 173.14mg | 5% | |
| Total Carbs | 53.13g | 22% | |
| Sugars | 24.39g | 122% | |
| Dietary Fiber | 2.88g | 14% | |
| Protein | 5.67g | 14% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 13% | |
| Iron | 1.1mg | 8% | |
| Calcium | 49.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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