Pick and Choose Lettuce Wraps Recipe

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Pick and Choose Lettuce Wraps
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Ingredients:

Directions:

  1. Choose which fillings you wish to use, and any optional additions to each flavor. Combine to make1-4 total cups of filling in desired flavors, depending on how many you are serving.
  2. Separate needed leaves of lettuce from the head, ripping off the ends or tear in half and remove the middle of the leaf if it is very stiff. Lay each leaf out flat. Place 2-4 tablespoons filling near the bottom edge-depending on leaf size-and roll. Place seam down on your serving dish. You may wish to spear the rolls with picks.
  3. Alternatively, serve filling in small open leaves or sections of leaf and garnish as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.44 Kcal (207 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 77.25mg 3%
Potassium 577.83mg 12%
Total Carbs 6.18g 2%
Dietary Fiber 3.09g 12%
Protein 3.09g 6%
Vitamin C 12.4mg 21%
Iron 3.1mg 17%
Calcium 102mg 10%
Amount Per 100 g
Calories 16 Kcal (67 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 25mg 3%
Potassium 187mg 12%
Total Carbs 2g 2%
Dietary Fiber 1g 12%
Protein 1g 6%
Vitamin C 4mg 21%
Iron 1mg 17%
Calcium 33mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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