Directions:
- Preheat oven to 450°F Line a cookie sheet with baking parchment.
- In a medium sized bowl, sift together the flour, cinnamon, allspice, black pepper, nutmeg, cloves and baking soda. Set aside.
- In a separate bowl, use an electric mixer to beat the butter until soft. Add the brown sugar and the molasses and beat until light and fluffy, approximately 3 minutes. Add the egg and vanilla, and continue to mix until well combined.
- Using a wooden spoon, stir in the flour mixture, blending just until all the ingredients are combined. Do not overmix.
- Spoon a little of the dough and lightly roll it into a 1 1/2 inch ball. Place on the baking sheet. Repeat with the rest of the dough, placing the cookies approximately 2-inches apart. Bake for 15 minutes or until tops are crackly and the bottoms are golden brown.
- Allow to cool before dusting with icing sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 13.36 Kcal (56 kJ) | ||
| Calories from fat | 4.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.52g | 1% | |
|---|---|---|---|
| Cholesterol | 1.31mg | 0% | |
| Sodium | 25.41mg | 1% | |
| Potassium | 7.36mg | 0% | |
| Total Carbs | 2.02g | 1% | |
| Sugars | 0.78g | 3% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 0.18g | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 4.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 408.92 Kcal (1712 kJ) | ||
| Calories from fat | 143.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.98g | 1% | |
|---|---|---|---|
| Cholesterol | 40.14mg | 0% | |
| Sodium | 778.06mg | 1% | |
| Potassium | 225.38mg | 0% | |
| Total Carbs | 61.96g | 1% | |
| Sugars | 23.75g | 3% | |
| Dietary Fiber | 3.87g | 1% | |
| Protein | 5.59g | 0% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 3.1mg | 1% | |
| Calcium | 135.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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