Perilous Punch! Recipe

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Perilous Punch!
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Ingredients
10
Count
Nutrition
102
Calories
Total time
245
Minutes
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Ingredients:

Directions:

  1. Place soda water in the fridge (freezer for faster chilling) until very cold.
  2. In a large pitcher, combine juices, sugar, water and extracts.
  3. Add 4 drops of each food coloring. into the juices mixture. If you want it darker add more of each color. Be advised, the punch might come out looking BLACK in color if you use too much.
  4. Gently stir into the soda water.
  5. Chill at least four hours or serve on ice immediately. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.13 Kcal (428 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 90mg 4%
Potassium 105.55mg 2%
Total Carbs 25.12g 8%
Sugars 23.29g 93%
Protein 0.41g 1%
Vitamin C 28.8mg 48%
Calcium 7mg 1%
Amount Per 100 g
Calories 44.93 Kcal (188 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 39.59mg 4%
Potassium 46.43mg 2%
Total Carbs 11.05g 8%
Sugars 10.24g 93%
Protein 0.18g 1%
Vitamin C 12.7mg 48%
Calcium 3.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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