Perfected Pumpkin Pie Recipe

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Ingredients:

Serving

1/4 cup sugar
1/4 cup brown sugar
1/2 tsp salt
1 tsp ground cinnamon
1/2 tsp ground ginger
1/4 tsp ground cloves
1/4 tsp ground nutmeg
2 whole eggs
1 can can (15 oz.) libby'sa 100% pure pumpkin
1 can (14 oz.) can eagle branda sweetened condensed milk
1 egg white beaten

Directions:

Whisk pumpkin, sweetened condensed milk, eggs,
Spices and salt in medium bowl until smooth.
Brush the bottom and sides of the unbaked pie crust with lightly
Beaten egg white. Pour mixture into crust.
BAKE in preheated 425°F. oven for 15 minutes. Reduce temperature to 350°F.; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours.
Top with whipped cream before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	79.8 Kcal (334 kJ)
Calories from fat	13.55 Kcal
		% Daily Value*
Total Fat	1.51g	2%
Cholesterol	54.56mg	18%
Sodium	226.49mg	9%
Potassium	44.42mg	1%
Total Carbs	14.61g	5%
Sugars	13.88g	56%
Dietary Fiber	0.25g	1%
Protein	2.54g	5%
Iron	0.4mg	2%
Calcium	20.9mg	2%

Amount Per 100 g
Calories	224.63 Kcal (940 kJ)
Calories from fat	38.14 Kcal
		% Daily Value*
Total Fat	4.24g	2%
Cholesterol	153.58mg	18%
Sodium	637.56mg	9%
Potassium	125.03mg	1%
Total Carbs	41.13g	5%
Sugars	39.08g	56%
Dietary Fiber	0.71g	1%
Protein	7.14g	5%
Vitamin C	0.1mg	0%
Iron	1.2mg	2%
Calcium	58.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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