Perfect Vinaigrette Recipe

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Perfect Vinaigrette
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Ingredients:

Directions:

  1. Put all ingredients (except oil) in a small bowl.
  2. Using a wire whisk, combine slowly and add oil gradually.
  3. Season with salt and pepper to your own taste.
  4. You can store this in the refrigerator up to one week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.57 Kcal (1112 kJ)
Calories from fat 266.78 Kcal
% Daily Value*
Total Fat 29.64g 46%
Sodium 20.36mg 1%
Potassium 11.72mg 0%
Total Carbs 0.44g 0%
Sugars 0.17g 1%
Dietary Fiber 0.05g 0%
Protein 0.07g 0%
Vitamin C 2.1mg 4%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 573.79 Kcal (2402 kJ)
Calories from fat 576.4 Kcal
% Daily Value*
Total Fat 64.04g 46%
Sodium 43.98mg 1%
Potassium 25.31mg 0%
Total Carbs 0.95g 0%
Sugars 0.37g 1%
Dietary Fiber 0.11g 0%
Protein 0.14g 0%
Vitamin C 4.6mg 4%
Iron 0.1mg 0%
Calcium 4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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