Perfect Hash Browns - Sara Moulton Recipe

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Ingredients:

Serving

Directions:

Preheat the oven to 400 degrees F.
Scrub the potatoes well and dry with paper towels.
Poke several holes in them with a skewer to allow steam to escape.
Place the potatoes on a small baking sheet and bake, uncovered, until tender, about 1 hour.
Allow the potatoes to cool to room temperature.
Refrigerate in a plastic bag with a resealable closure overnight.
Peel the potatoes and cut into 1/3-inch dice.
Melt the butter in a large skillet over medium heat and add the onion.
Cook, stirring often, until softened, about 5 minutes.
Season with salt and pepper.
Use a slotted spoon to transfer the onion to a small bowl.
Add the vegetable oil to the skillet and heat until almost smoking.
Add the potatoes and leave to form a crisp crust.
Do not disturb the potatoes until the crust is formed, about 5 minutes.
Check to see if a crust has formed; if so, give a quick stir.
If not, continue cooking for another 1 to 2 minutes, until the crust has formed.
With a spatula, turn over large chunks of the crusted potatoes.
Season with salt and pepper and continue cooking until golden brown.
Stir in the onion, season again with salt and pepper, and stir until the hash is heated through, about 3 minutes.
Serve hot.
**Cook time does not include refrigerating the cooled potatoes overnight.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	204.43 Kcal (856 kJ)
Calories from fat	112.96 Kcal
		% Daily Value*
Total Fat	12.55g	19%
Cholesterol	15.27mg	5%
Sodium	13.99mg	1%
Potassium	517.6mg	11%
Total Carbs	20.64g	7%
Sugars	1.97g	8%
Dietary Fiber	2.28g	9%
Protein	2.94g	6%
Vitamin C	8.8mg	15%
Vitamin A	0.1mg	2%
Iron	0.9mg	5%
Calcium	23.6mg	2%

Amount Per 100 g
Calories	159.83 Kcal (669 kJ)
Calories from fat	88.32 Kcal
		% Daily Value*
Total Fat	9.81g	19%
Cholesterol	11.94mg	5%
Sodium	10.94mg	1%
Potassium	404.69mg	11%
Total Carbs	16.14g	7%
Sugars	1.54g	8%
Dietary Fiber	1.78g	9%
Protein	2.3g	6%
Vitamin C	6.9mg	15%
Vitamin A	0.1mg	2%
Iron	0.7mg	5%
Calcium	18.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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