Peppermint-Mocha Coffee Recipe

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Peppermint-Mocha Coffee
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Ingredients:

Directions:

  1. Pour coffee into large saucepan.
  2. Add chocolate; cook on low heat 5 minute or until chocolate is melted, stirring occasionally.
  3. Add milk and extract; stir until well blended.
  4. Garnish each serving with a peppermint stick.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.16 Kcal (432 kJ)
Calories from fat 45.56 Kcal
% Daily Value*
Total Fat 5.06g 8%
Cholesterol 0.92mg 0%
Sodium 24.52mg 1%
Potassium 167.65mg 4%
Total Carbs 14.56g 5%
Sugars 12.71g 51%
Dietary Fiber 1.01g 4%
Protein 2.39g 5%
Iron 1.5mg 8%
Calcium 59.6mg 6%
Amount Per 100 g
Calories 21.59 Kcal (90 kJ)
Calories from fat 9.53 Kcal
% Daily Value*
Total Fat 1.06g 8%
Cholesterol 0.19mg 0%
Sodium 5.13mg 1%
Potassium 35.08mg 4%
Total Carbs 3.05g 5%
Sugars 2.66g 51%
Dietary Fiber 0.21g 4%
Protein 0.5g 5%
Iron 0.3mg 8%
Calcium 12.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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