Directions:
- Combine first 5 ingredients in a blender; process until a smooth paste forms. Add remaining ingredients, and process until well combined.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 304.24 Kcal (1274 kJ) | ||
| Calories from fat | 252.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.07g | 43% | |
|---|---|---|---|
| Sodium | 2930.02mg | 122% | |
| Potassium | 235.92mg | 5% | |
| Total Carbs | 12.4g | 4% | |
| Sugars | 6.93g | 28% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 2.63g | 5% | |
| Vitamin C | 28.9mg | 48% | |
| Iron | 0.6mg | 3% | |
| Calcium | 37.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 206.4 Kcal (864 kJ) | ||
| Calories from fat | 171.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.04g | 43% | |
|---|---|---|---|
| Sodium | 1987.82mg | 122% | |
| Potassium | 160.06mg | 5% | |
| Total Carbs | 8.41g | 4% | |
| Sugars | 4.7g | 28% | |
| Dietary Fiber | 0.62g | 4% | |
| Protein | 1.78g | 5% | |
| Vitamin C | 19.6mg | 48% | |
| Iron | 0.4mg | 3% | |
| Calcium | 25.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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