Directions:
- Place pancake mix in a bowl. Combine the eggs, milk, oil and maple flavoring; add to pancake mix and mix well. Pour into a greased 14-in. pizza pan; sprinkle with granola and pecans.
- Bake at 425° for 10-12 minutes or until a toothpick inserted near the center comes out clean. Cut into wedges. Serve with syrup if desired. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 648.92 Kcal (2717 kJ) | ||
| Calories from fat | 294.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.7g | 50% | |
|---|---|---|---|
| Cholesterol | 56.49mg | 19% | |
| Sodium | 419.34mg | 17% | |
| Potassium | 872.6mg | 19% | |
| Total Carbs | 74.33g | 25% | |
| Sugars | 7.81g | 31% | |
| Dietary Fiber | 4.03g | 16% | |
| Protein | 16.51g | 33% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 4.2mg | 23% | |
| Calcium | 206.7mg | 21% | |
| Amount Per 100 g | |||
| Calories | 301.39 Kcal (1262 kJ) | ||
| Calories from fat | 136.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.19g | 50% | |
|---|---|---|---|
| Cholesterol | 26.24mg | 19% | |
| Sodium | 194.76mg | 17% | |
| Potassium | 405.29mg | 19% | |
| Total Carbs | 34.52g | 25% | |
| Sugars | 3.63g | 31% | |
| Dietary Fiber | 1.87g | 16% | |
| Protein | 7.67g | 33% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.9mg | 23% | |
| Calcium | 96mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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