Pear and Ginger Martini Recipe

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Pear and Ginger Martini
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Ingredients:

  • 3 cups pear nectar
  • 1 1/2 cups vodka
  • 1 1/2 tbsp fresh lemon juice
  • pear , slices

Directions:

  1. Mix pear nectar, vodka, lemon juice, and ginger juice in a large pitcher.
  2. Add enough ice to fill pitcher and stir to chill.
  3. Pour into glasses and garnish with pear slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.83 Kcal (694 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.43mg 0%
Potassium 41.36mg 1%
Total Carbs 18.54g 6%
Sugars 2.31g 9%
Dietary Fiber 1.61g 6%
Vitamin C 27.3mg 46%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 102.71 Kcal (430 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.74mg 0%
Potassium 25.62mg 1%
Total Carbs 11.48g 6%
Sugars 1.43g 9%
Dietary Fiber 0.99g 6%
Vitamin C 16.9mg 46%
Calcium 4.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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