Directions:
- Cook noodles according to package directions.
- Meanwhile, in a medium saucepan, combine chicken broth, soy sauce, peanut butter, sesame oil, and hot sauce. Whisk until blended and set pan over medium heat. Bring to a simmer. Simmer 10 minutes.
- Heat peanut oil in a large skillet over medium heat. Add ginger and garlic and sauté 2 minutes. Add bell pepper and sauté 2 minutes. Add shrimp and sauté 2 minutes Add 1 cup of the peanut sauce and simmer 2 minutes, until shrimp are bright pink and cooked through. Drani noodles and add to shrimp mixture. Toss to combine.
- Transfer noodle mixture to 4 individual plates and top each serving with peanuts, scallions and cilantro, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2080.76 Kcal (8712 kJ) | ||
| Calories from fat | 1251.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 139.06g | 214% | |
|---|---|---|---|
| Cholesterol | 263.03mg | 88% | |
| Sodium | 9110.67mg | 380% | |
| Potassium | 1781.28mg | 38% | |
| Total Carbs | 154.96g | 52% | |
| Sugars | 6.88g | 28% | |
| Dietary Fiber | 12.43g | 50% | |
| Protein | 62.15g | 124% | |
| Vitamin C | 129.8mg | 216% | |
| Vitamin A | 3mg | 99% | |
| Iron | 58.1mg | 323% | |
| Calcium | 276.2mg | 28% | |
| Amount Per 100 g | |||
| Calories | 139.98 Kcal (586 kJ) | ||
| Calories from fat | 84.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.36g | 214% | |
|---|---|---|---|
| Cholesterol | 17.7mg | 88% | |
| Sodium | 612.91mg | 380% | |
| Potassium | 119.83mg | 38% | |
| Total Carbs | 10.42g | 52% | |
| Sugars | 0.46g | 28% | |
| Dietary Fiber | 0.84g | 50% | |
| Protein | 4.18g | 124% | |
| Vitamin C | 8.7mg | 216% | |
| Vitamin A | 0.2mg | 99% | |
| Iron | 3.9mg | 323% | |
| Calcium | 18.6mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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