Peanut Butter Frosting Recipe

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Peanut Butter Frosting
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Ingredients:

  • 1/3 cup milk

Directions:

  1. Blend P.B. and sugar in a bowl and slowly mix in milk until spreading thickness and smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 986.4 Kcal (4130 kJ)
Calories from fat 449.59 Kcal
% Daily Value*
Total Fat 49.95g 77%
Cholesterol 0.16mg 0%
Sodium 1091.45mg 45%
Potassium 2328.44mg 50%
Total Carbs 126.11g 42%
Sugars 79.4g 318%
Dietary Fiber 0.77g 3%
Protein 12.67g 25%
Iron 0.3mg 1%
Calcium 83mg 8%
Amount Per 100 g
Calories 474.13 Kcal (1985 kJ)
Calories from fat 216.11 Kcal
% Daily Value*
Total Fat 24.01g 77%
Cholesterol 0.08mg 0%
Sodium 524.63mg 45%
Potassium 1119.21mg 50%
Total Carbs 60.62g 42%
Sugars 38.16g 318%
Dietary Fiber 0.37g 3%
Protein 6.09g 25%
Iron 0.1mg 1%
Calcium 39.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.7
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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