Directions:
- Place cereal in a large bowl; set aside.
- In a 2-quart saucepan, combine 1 cup peanut butter, brown sugar and butter. Melt over low heat, stirring occasionally (3 to 5 minutes). Add peanut butter mixture to cereal; stir to coat evenly.
- Add 1/2 cup butterscotch and 1/2 cup chocolate chips; mix well. Spread into a greased 13x9 inch pan.
- In a 1 quart saucepan, combine 1 cup chocolate chips and 1/4 cup peanut butter. Melt over low heat, stirring occasionally (4 to 5 minutes). Spread chocolate mixture evenly over bards. Cool completely; cut into bars.
- Yields 24 bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1832.77 Kcal (7673 kJ) | ||
| Calories from fat | 1030.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 114.48g | 176% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 763.16mg | 32% | |
| Potassium | 77.79mg | 2% | |
| Total Carbs | 182.4g | 61% | |
| Sugars | 119.72g | 479% | |
| Dietary Fiber | 15.56g | 62% | |
| Protein | 29.42g | 59% | |
| Vitamin C | 24.3mg | 40% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 147.6mg | 820% | |
| Calcium | 47.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 544.23 Kcal (2279 kJ) | ||
| Calories from fat | 305.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.99g | 176% | |
|---|---|---|---|
| Cholesterol | 12.08mg | 14% | |
| Sodium | 226.62mg | 32% | |
| Potassium | 23.1mg | 2% | |
| Total Carbs | 54.16g | 61% | |
| Sugars | 35.55g | 479% | |
| Dietary Fiber | 4.62g | 62% | |
| Protein | 8.74g | 59% | |
| Vitamin C | 7.2mg | 40% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 43.8mg | 820% | |
| Calcium | 14.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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