Directions:
- Beat peanut butter and butter at medium speed with an electric mixer until creamy; add graham cracker crumbs, beating until blended. Gradually add powdered sugar, beating at low speed until blended. Shape into 1-inch balls, and roll in peanuts. Cover and chill 1 hour. Store in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 16259.05 Kcal (68073 kJ) | ||
| Calories from fat | 8149.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 905.51g | 1393% | |
|---|---|---|---|
| Cholesterol | 488.05mg | 163% | |
| Sodium | 15523.05mg | 647% | |
| Potassium | 31039.88mg | 660% | |
| Total Carbs | 1912.95g | 638% | |
| Sugars | 1115.14g | 4461% | |
| Dietary Fiber | 30.84g | 123% | |
| Protein | 187.1g | 374% | |
| Vitamin A | 2.6mg | 85% | |
| Iron | 20.4mg | 113% | |
| Calcium | 1130.8mg | 113% | |
| Amount Per 100 g | |||
| Calories | 491.01 Kcal (2056 kJ) | ||
| Calories from fat | 246.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.35g | 1393% | |
|---|---|---|---|
| Cholesterol | 14.74mg | 163% | |
| Sodium | 468.79mg | 647% | |
| Potassium | 937.38mg | 660% | |
| Total Carbs | 57.77g | 638% | |
| Sugars | 33.68g | 4461% | |
| Dietary Fiber | 0.93g | 123% | |
| Protein | 5.65g | 374% | |
| Vitamin A | 0.1mg | 85% | |
| Iron | 0.6mg | 113% | |
| Calcium | 34.1mg | 113% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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