Peach-Honey Smoothie Recipe

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Peach-Honey Smoothie
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Ingredients:

Directions:

  1. Divide 1 cup yogurt among 8 sections of ice cube tray. Freeze until yogurt cubes are solid, at least 4 hours. (Can be prepared 1 day ahead; keep frozen.)
  2. Puree peaches with lemon juice in processor or blender. Add remaining 1/4 cup yogurt, honey and vanilla. Process until mixture is well blended. Add frozen yogurt cubes and process until mixture is smooth and frothy. Pour into chilled tall glasses and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.33 Kcal (1450 kJ)
Calories from fat 13.31 Kcal
% Daily Value*
Total Fat 1.48g 2%
Cholesterol 4.44mg 1%
Sodium 74.35mg 3%
Potassium 748.83mg 16%
Total Carbs 82.22g 27%
Sugars 71.16g 285%
Dietary Fiber 6.01g 24%
Protein 6.7g 13%
Vitamin C 42.9mg 72%
Calcium 172.4mg 17%
Amount Per 100 g
Calories 80.03 Kcal (335 kJ)
Calories from fat 3.08 Kcal
% Daily Value*
Total Fat 0.34g 2%
Cholesterol 1.03mg 1%
Sodium 17.18mg 3%
Potassium 173.03mg 16%
Total Carbs 19g 27%
Sugars 16.44g 285%
Dietary Fiber 1.39g 24%
Protein 1.55g 13%
Vitamin C 9.9mg 72%
Calcium 39.8mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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