Directions:
- In bottom of large double boiler bring water to boil, then reduce to simmer. In top combine brown sugar, egg whites, coffee, and cream of tartar. Beat with mixer 5 to 7 minutes, or until stiff peaks form. Remove from heat. Add vanilla, and beat additional 3 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 23.77 Kcal (100 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 55.82mg | 2% | |
| Potassium | 231.53mg | 5% | |
| Total Carbs | 1.13g | 0% | |
| Sugars | 0.51g | 2% | |
| Protein | 3.63g | 7% | |
| Calcium | 2.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 43.1 Kcal (180 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 101.22mg | 2% | |
| Potassium | 419.81mg | 5% | |
| Total Carbs | 2.05g | 0% | |
| Sugars | 0.93g | 2% | |
| Protein | 6.58g | 7% | |
| Iron | 0.1mg | 0% | |
| Calcium | 5.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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