Parmesan Bread Recipe

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Parmesan Bread
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Ingredients:

  • 1/4 tsp italian seasoning
  • 1 loaf french bread , cut in length halfwise

Directions:

  1. Heat oven to 400.
  2. Mix cheese, margarine and herbs together and spread on the bread.
  3. Place on cookie sheet and bake 8-10 minutes until bubbly and golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.19 Kcal (424 kJ)
Calories from fat 80.79 Kcal
% Daily Value*
Total Fat 8.98g 14%
Cholesterol 3.67mg 1%
Sodium 91.26mg 4%
Potassium 13.74mg 0%
Total Carbs 3.25g 1%
Sugars 0.2g 1%
Dietary Fiber 0.11g 0%
Protein 2.22g 4%
Vitamin A 0.1mg 3%
Iron 0.3mg 1%
Calcium 48.8mg 5%
Amount Per 100 g
Calories 533.74 Kcal (2235 kJ)
Calories from fat 426.13 Kcal
% Daily Value*
Total Fat 47.35g 14%
Cholesterol 19.34mg 1%
Sodium 481.36mg 4%
Potassium 72.46mg 0%
Total Carbs 17.13g 1%
Sugars 1.06g 1%
Dietary Fiber 0.56g 0%
Protein 11.73g 4%
Vitamin A 0.5mg 3%
Iron 1.3mg 1%
Calcium 257.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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