Orlando Orange Fritters Recipe

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Orlando Orange Fritters
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Ingredients:

Directions:

  1. In a small bowl, combine the flour, sugar, baking powder and salt. Whisk the eggs, orange juice, butter and orange peel; stir into dry ingredients just until moistened.
  2. In an electric skillet or deep-fat fryer, heat oil to 375°. Drop batter by rounded tablespoonfuls, a few at a time, into hot oil. Fry until golden brown, about 1-1/2 minutes on each side. Drain on paper towels. Dust warm fritters with confectioners' sugar. Yield: 20 fritters.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.12 Kcal (1738 kJ)
Calories from fat 28.62 Kcal
% Daily Value*
Total Fat 3.18g 5%
Cholesterol 38.84mg 13%
Sodium 130.24mg 5%
Potassium 140.04mg 3%
Total Carbs 84.68g 28%
Sugars 6.87g 27%
Dietary Fiber 0.09g 0%
Protein 7.7g 15%
Vitamin C 7mg 12%
Iron 0.3mg 1%
Calcium 51.4mg 5%
Amount Per 100 g
Calories 238.71 Kcal (999 kJ)
Calories from fat 16.46 Kcal
% Daily Value*
Total Fat 1.83g 5%
Cholesterol 22.34mg 13%
Sodium 74.9mg 5%
Potassium 80.53mg 3%
Total Carbs 48.7g 28%
Sugars 3.95g 27%
Dietary Fiber 0.05g 0%
Protein 4.43g 15%
Vitamin C 4mg 12%
Iron 0.2mg 1%
Calcium 29.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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