Directions:
- Combine sugar, margarine and milk in heavy 2 1/2 quart sauce pan; bring to a rolling boil, stirring constantly. Continue boiling 5 minutes over medium heat, stirring. Remove from heat add chocolate stirring until melted. Add marshmallow creme, nuts and vanilla; beat until blended. Pour into 13x9 greased pan. Let cool and cut into 1 inch squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 33.7 Kcal (141 kJ) | ||
| Calories from fat | 19.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.14g | 3% | |
|---|---|---|---|
| Cholesterol | 0.42mg | 0% | |
| Sodium | 1.69mg | 0% | |
| Potassium | 11.64mg | 0% | |
| Total Carbs | 3.64g | 1% | |
| Sugars | 3.26g | 13% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.27g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 440.53 Kcal (1844 kJ) | ||
| Calories from fat | 252.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.03g | 3% | |
|---|---|---|---|
| Cholesterol | 5.47mg | 0% | |
| Sodium | 22.05mg | 0% | |
| Potassium | 152.14mg | 0% | |
| Total Carbs | 47.61g | 1% | |
| Sugars | 42.61g | 13% | |
| Dietary Fiber | 0.83g | 0% | |
| Protein | 3.53g | 1% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.2mg | 0% | |
| Iron | 1mg | 0% | |
| Calcium | 52.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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