Oriental Cabbage Slaw Recipe

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Oriental Cabbage Slaw
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Ingredients:

  • 6 tsp of splenda
  • 1/3 cup olive oil
  • 1/3 cup of vinegar
  • 1 dash of salt
  • 1 dash of pepper

Directions:

  1. Mix cabbage, green onions, sunflower seeds, crushed ramen noodle, and anything else you added in large bowl and set aside
  2. Dressing
  3. Mix olive oil, vinegar, splend and packet from ramen noodles and pour over dry mixture and enjoy :)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1336.71 Kcal (5597 kJ)
Calories from fat 790.1 Kcal
% Daily Value*
Total Fat 87.79g 135%
Sodium 2062.96mg 86%
Potassium 1823.97mg 39%
Total Carbs 118.21g 39%
Sugars 32.54g 130%
Dietary Fiber 31.21g 125%
Protein 26g 52%
Vitamin C 345.5mg 576%
Iron 5.3mg 29%
Calcium 448.8mg 45%
Amount Per 100 g
Calories 108.33 Kcal (454 kJ)
Calories from fat 64.03 Kcal
% Daily Value*
Total Fat 7.11g 135%
Sodium 167.18mg 86%
Potassium 147.82mg 39%
Total Carbs 9.58g 39%
Sugars 2.64g 130%
Dietary Fiber 2.53g 125%
Protein 2.11g 52%
Vitamin C 28mg 576%
Iron 0.4mg 29%
Calcium 36.4mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.2
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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