Oreo Chocolate Mousse Recipe

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Oreo Chocolate Mousse Recipe
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Ingredients:

Directions:

  1. 1) Beat whipping cream until stiff peaks form.
  2. 2) Lightly beat caramelised condensed milk with a fork & stir in cocoa powder.
  3. N.B.: If caramelised condensed milk is unavailable, regular condensed milk can be caramelised by boiling the tin in a saucepan of water for a few hours, taking care that there is always water in the saucepan or the tin will explode.
  4. 3) Fold caramel mixture into cream.
  5. 4) Sprinkle a generous layer of crushed biscuits onto the bottom of the serving dish.
  6. 5) Spread a half the caramel-cream mixture over.
  7. 6) Repeat and top with crushed biscuits.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1743.08 Kcal (7298 kJ)
Calories from fat 835.24 Kcal
% Daily Value*
Total Fat 92.8g 143%
Cholesterol 264.66mg 88%
Sodium 1191.96mg 50%
Potassium 134.61mg 3%
Total Carbs 208.52g 70%
Sugars 128.82g 515%
Dietary Fiber 10.79g 43%
Protein 26.26g 53%
Vitamin C 0.8mg 1%
Iron 8.8mg 49%
Calcium 126.5mg 13%
Amount Per 100 g
Calories 949.77 Kcal (3976 kJ)
Calories from fat 455.11 Kcal
% Daily Value*
Total Fat 50.57g 143%
Cholesterol 144.21mg 88%
Sodium 649.48mg 50%
Potassium 73.35mg 3%
Total Carbs 113.62g 70%
Sugars 70.19g 515%
Dietary Fiber 5.88g 43%
Protein 14.31g 53%
Vitamin C 0.5mg 1%
Iron 4.8mg 49%
Calcium 68.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.8
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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