Orange Slice Bars Recipe

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Orange Slice Bars
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Ingredients:

  • 1 lb candy orange slices cut into 1/8' strips
  • 6 tbsp hot water
  • 2-1/4 cups packed brown sugar
  • 4 eggs
  • 2-1/2 cups all purpose flour
  • 1/2 tsp salt
  • confectioners' sugar

Directions:

  1. In a bowl combine candy and water then cover and soak overnight.
  2. Drain well and set aside.
  3. In a mixing bowl cream butter and brown sugar.
  4. Add eggs one at a time beating well after each addition then beat in vanilla.
  5. Combine flour, baking powder and salt then gradually add to creamed mixture.
  6. Fold in walnuts and reserved candy then spread into greased jelly roll pan.
  7. Bake at 350 for 30 minutes then cool on wire rack and dust with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.74 Kcal (732 kJ)
Calories from fat 56.08 Kcal
% Daily Value*
Total Fat 6.23g 10%
Cholesterol 37.45mg 12%
Sodium 60.16mg 3%
Potassium 81.16mg 2%
Total Carbs 27.64g 9%
Sugars 10.63g 43%
Dietary Fiber 0.58g 2%
Protein 2.93g 6%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 342.63 Kcal (1435 kJ)
Calories from fat 109.95 Kcal
% Daily Value*
Total Fat 12.22g 10%
Cholesterol 73.43mg 12%
Sodium 117.96mg 3%
Potassium 159.14mg 2%
Total Carbs 54.2g 9%
Sugars 20.84g 43%
Dietary Fiber 1.14g 2%
Protein 5.74g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.8mg 2%
Calcium 53.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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