Orange Sherbet Recipe

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Orange Sherbet
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Ingredients:

Directions:

  1. Stir together the frist 3 ingredients, and pour mixture into freezer container of a 5 quart electric freezer.
  2. Freeze according to manufacturers inst.
  3. Pack freezer with additional ice and rock salt and let stand for one hour before serving.
  4. For Peach Sherbet: Substitute frozen peaches for crushed pineapple and peach soft drink for orange soda.
  5. For Strawberry sherbet: Substitute 1 (10oz) package frozen sliced strawberries for crushed pineapple and strawbery soft drink for orange soft drink.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.99 Kcal (352 kJ)
Calories from fat 16.07 Kcal
% Daily Value*
Total Fat 1.79g 3%
Cholesterol 6.75mg 2%
Sodium 25.69mg 1%
Potassium 106.39mg 2%
Total Carbs 15.94g 5%
Sugars 14.98g 60%
Dietary Fiber 0.22g 1%
Protein 1.81g 4%
Vitamin C 4.5mg 8%
Calcium 60.1mg 6%
Amount Per 100 g
Calories 152.8 Kcal (640 kJ)
Calories from fat 29.24 Kcal
% Daily Value*
Total Fat 3.25g 3%
Cholesterol 12.28mg 2%
Sodium 46.73mg 1%
Potassium 193.56mg 2%
Total Carbs 29g 5%
Sugars 27.25g 60%
Dietary Fiber 0.4g 1%
Protein 3.29g 4%
Vitamin C 8.3mg 8%
Calcium 109.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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