Orange Pineapple Dessert Recipe

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Orange Pineapple Dessert
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Ingredients:

Directions:

  1. In a bowl, dissolve gelatin in boiling water.
  2. Add ice cubes and stir until slightly thickened.
  3. Remove any unmelted ice.
  4. Stir in pineapple and oranges.
  5. Stir in sour cream until blended.
  6. Fold in whipped topping and cake cubes until well coated.
  7. Spoon into an ungeased 13-inch x 9-inch x 2-inch dish, cover and refrigerate until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.48 Kcal (56 kJ)
Calories from fat 7.29 Kcal
% Daily Value*
Total Fat 0.81g 1%
Cholesterol 0.55mg 0%
Sodium 6.82mg 0%
Potassium 10.08mg 0%
Total Carbs 1.35g 0%
Sugars 1.19g 5%
Dietary Fiber 0.03g 0%
Protein 0.29g 1%
Vitamin C 0.7mg 1%
Calcium 6.8mg 1%
Amount Per 100 g
Calories 17.79 Kcal (74 kJ)
Calories from fat 9.62 Kcal
% Daily Value*
Total Fat 1.07g 1%
Cholesterol 0.73mg 0%
Sodium 9mg 0%
Potassium 13.3mg 0%
Total Carbs 1.78g 0%
Sugars 1.57g 5%
Dietary Fiber 0.04g 0%
Protein 0.38g 1%
Vitamin C 0.9mg 1%
Calcium 8.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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