Orange-Honey Rolls Recipe

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Orange-Honey Rolls
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Ingredients:

Directions:

  1. Roll dough into an 8 x 4-inch rectangle, and proceed. Combine honey, melted butter, and orange rind in a small bowl; brush honey mixture over dough. Starting at short end, roll up dough, jelly-roll fashion. Cut roll crosswise into 4 equal rounds. Arrange rounds on a baking sheet coated with cooking spray, and bake at 425° for 11 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.71 Kcal (937 kJ)
Calories from fat 44.69 Kcal
% Daily Value*
Total Fat 4.97g 8%
Cholesterol 13.57mg 5%
Sodium 211.99mg 9%
Potassium 427.81mg 9%
Total Carbs 44.87g 15%
Sugars 36.88g 148%
Dietary Fiber 2.31g 9%
Protein 2.33g 5%
Vitamin C 13.9mg 23%
Iron 1.1mg 6%
Calcium 65.6mg 7%
Amount Per 100 g
Calories 138.09 Kcal (578 kJ)
Calories from fat 27.58 Kcal
% Daily Value*
Total Fat 3.06g 8%
Cholesterol 8.38mg 5%
Sodium 130.85mg 9%
Potassium 264.07mg 9%
Total Carbs 27.7g 15%
Sugars 22.76g 148%
Dietary Fiber 1.42g 9%
Protein 1.44g 5%
Vitamin C 8.6mg 23%
Iron 0.7mg 6%
Calcium 40.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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