Orange Emeril Recipe

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Orange Emeril
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Ingredients:

Directions:

  1. Combine 2 cups orange juice, 2 cups ice, 1/4 cup plus 2 tablespoons honey, 1/3 cup cream, 1 tablespoon orange zest and 1/2 teaspoon vanilla in a blender and process on high speed until smooth and frothy, pour into pitcher.
  2. REPEAT with the remaining ingredients; pour into tall glasses, garnish each with an orange slice, and serve immediately, enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.87 Kcal (527 kJ)
Calories from fat 22.31 Kcal
% Daily Value*
Total Fat 2.48g 4%
Cholesterol 9.18mg 3%
Sodium 7.45mg 0%
Potassium 183.5mg 4%
Total Carbs 26.11g 9%
Sugars 24g 96%
Dietary Fiber 0.11g 0%
Protein 0.98g 2%
Vitamin C 43mg 72%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 65.59 Kcal (275 kJ)
Calories from fat 11.63 Kcal
% Daily Value*
Total Fat 1.29g 4%
Cholesterol 4.78mg 3%
Sodium 3.88mg 0%
Potassium 95.62mg 4%
Total Carbs 13.61g 9%
Sugars 12.51g 96%
Dietary Fiber 0.06g 0%
Protein 0.51g 2%
Vitamin C 22.4mg 72%
Calcium 9.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

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