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Orange Blossom Muffins Recipe

Orange Blossom Muffins Recipe

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Ingredients

Count

Nutrition

375

Calories

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Ingredients:

Serving

1 egg, slightly beaten
1/4 cup sugar
1/2 cup orange juice
1/2 cup marmalade
1/4 cup sugar
1 1/2 tbsp all-purpose flour
1/2 tsp cinnamon
2 tbsp salad oil or 2 tbsp shortening, melted
2 cups biscuit mix
1/2 cup pecans, chopped
1/4 tsp nutmeg
1 tbsp butter or 1 tbsp margarine

Directions:

Combine egg, salad oil, 1/4 cup sugar, and orange juice together; add biscuit mix and beat vigorously for 30 seconds.
Stir in marmalade and pecans.
Grease muffin pan or line with paper bake cups.
Fill 2/3 full.
Combine 1/4 cup sugar, flour, cinnamon and nutmeg; cut in butter until crumbly.
Sprinkle over batter.
Bake at 400 degrees for 20 to 25 minutes.
Makes 1 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	375.27 Kcal (1571 kJ)
Calories from fat	187.62 Kcal
		% Daily Value*
Total Fat	20.85g	32%
Cholesterol	24.88mg	8%
Sodium	402.58mg	17%
Potassium	160.71mg	3%
Total Carbs	44.55g	15%
Sugars	24.8g	99%
Dietary Fiber	2.28g	9%
Protein	4.92g	10%
Vitamin C	8.9mg	15%
Iron	1.5mg	8%
Calcium	79.2mg	8%

Amount Per 100 g
Calories	374.76 Kcal (1569 kJ)
Calories from fat	187.37 Kcal
		% Daily Value*
Total Fat	20.82g	32%
Cholesterol	24.84mg	8%
Sodium	402.04mg	17%
Potassium	160.49mg	3%
Total Carbs	44.49g	15%
Sugars	24.77g	99%
Dietary Fiber	2.27g	9%
Protein	4.92g	10%
Vitamin C	8.9mg	15%
Iron	1.5mg	8%
Calcium	79.1mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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