Orange and Grapefruit Syrup Recipe

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Orange and Grapefruit Syrup
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Ingredients:

Directions:

  1. Combine first 3 ingredients in a large saucepan, stirring with a whisk; bring to a boil over medium-high heat. Cook, without stirring, until a candy thermometer registers 238º (about 25 minutes). Remove from heat; let stand 10 minutes. Add orange sections and grapefruit sections, stirring gently.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.25 Kcal (1831 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.46mg 0%
Potassium 515.5mg 11%
Total Carbs 109.82g 37%
Sugars 99.43g 398%
Dietary Fiber 1.58g 6%
Protein 3.05g 6%
Vitamin C 118.2mg 197%
Calcium 51.3mg 5%
Amount Per 100 g
Calories 113.69 Kcal (476 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.42mg 0%
Potassium 134.03mg 11%
Total Carbs 28.55g 37%
Sugars 25.85g 398%
Dietary Fiber 0.41g 6%
Protein 0.79g 6%
Vitamin C 30.7mg 197%
Calcium 13.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 12
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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