Directions:
- In a large bowl of electric mixer, beat together butter, vanilla, egg and cream cheese until light and fluffy.
- Add cake mix; beat until well blended ( It will be very stiff).
- Cover dough and chill 30 minutes.
- Preheat oven to 350 degrees. Shape dough into 1 inch balls; roll in powdered sugar. Place about 1 1/2 inches apart on a lightly greased cookie sheet, or you may use parchment paper. With the parchment paper they will not spread as much. Bake 12 minutes, DO NOT let cookies brown!
- Let cookies cool and then sift additional powdered sugar over them.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3994.85 Kcal (16726 kJ) | ||
| Calories from fat | 2107.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 234.12g | 360% | |
|---|---|---|---|
| Cholesterol | 410.43mg | 137% | |
| Sodium | 4079.16mg | 170% | |
| Potassium | 7637.72mg | 163% | |
| Total Carbs | 440.7g | 147% | |
| Sugars | 265.57g | 1062% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 45.7g | 91% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.2mg | 6% | |
| Calcium | 418.1mg | 42% | |
| Amount Per 100 g | |||
| Calories | 460.53 Kcal (1928 kJ) | ||
| Calories from fat | 242.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.99g | 360% | |
|---|---|---|---|
| Cholesterol | 47.32mg | 137% | |
| Sodium | 470.25mg | 170% | |
| Potassium | 880.49mg | 163% | |
| Total Carbs | 50.8g | 147% | |
| Sugars | 30.62g | 1062% | |
| Dietary Fiber | 0.03g | 1% | |
| Protein | 5.27g | 91% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.1mg | 6% | |
| Calcium | 48.2mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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