Main
Recipes
Course
Main Dishes
One Pot Pasta With Clam Sauce Recipe

One Pot Pasta With Clam Sauce Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

3 garlic cloves
2 tbsp olive oil
1/2 tsp red pepper
1/2 tsp black pepper
2 (1 lb) bags of frozen clams
2 (14 oz) cans diced tomatoes
2 (12 oz) cans artichoke hearts
1 (1 lb) bag pasta
1/2 lb romano cheese

Directions:

Boil Pasta, drain and set aside.
In original pot, saute garlic in the olive oil until garlic is tender and aromatic.
Stir in diced tomatoes and drained artichoke hearts and use a wooden spoon to break up the hearts.
Once mixture is steaming nicely, then add the clams, including juice.
Bring entire mixture back to a simmer, then add pasta. Be sure to only add as much as required to make a satisfying texture. Depending on the type of pasta you use, you might lose the clams in the pasta.
Heat until everything is nicely heated through.
Put entire mixture into a large serving bowl and bring to the table to serve family style.
Sprinkle the shredded cheese over the individual bowls and enjoy!
Suggestions: Use italian spiced tomatoes; use tri-color Rotini for your pasta; use a good parmasean/romano mixture for the cheese. One major thought, NEVER use onions. Something about the texture just doesn't work. If you like onion flavor use a bit of onion powder. If you like a stronger garlic flavor, add a half a teaspoon of garlic powder. To make it exotic, a few shakes of bay seasoning. (Go light on this, it can get REAL salty quick.) Pick a good quality clam option, and don't be afraid to substitute muscles if you like.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	648.4 Kcal (2715 kJ)
Calories from fat	241.85 Kcal
		% Daily Value*
Total Fat	26.87g	41%
Cholesterol	164.39mg	55%
Sodium	2063.32mg	86%
Potassium	273.59mg	6%
Total Carbs	42.62g	14%
Sugars	1.17g	5%
Dietary Fiber	0.98g	4%
Protein	58.56g	117%
Vitamin C	4.6mg	8%
Iron	6.3mg	35%
Calcium	712.3mg	71%

Amount Per 100 g
Calories	149.03 Kcal (624 kJ)
Calories from fat	55.59 Kcal
		% Daily Value*
Total Fat	6.18g	41%
Cholesterol	37.78mg	55%
Sodium	474.23mg	86%
Potassium	62.88mg	6%
Total Carbs	9.79g	14%
Sugars	0.27g	5%
Dietary Fiber	0.22g	4%
Protein	13.46g	117%
Vitamin C	1.1mg	8%
Iron	1.5mg	35%
Calcium	163.7mg	71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Spaghetti Carbonara

Garlic cloves, halved, Olive oil, Pancetta, diced and 10 more..
Greek Spiced Baked Shrimp

Onion, chopped, Garlic cloves, finely chopped, Olive oil and 8 more..
Croatian Dalmatian Vegetable Soup

Carrots, Onions, Parsley roots, Celery root, Green peas and 15 more..
Chicken Tomato Basil Soup

Ground chicken (or what ever ground meat you prefer) and 18 more..
Italian Tomato Onion Salad

Tomatoes, Red onions, sliced, Apple cider vinegar and 7 more..
Greek Orzo and Broccoli

Orzo pasta, Fresh broccoli florets, Greek olive, pitted and 8 more..
Macaroni and Peas

Onion, Garlic cloves, Olive oil, Red pepper flakes and 6 more..
Tomato Basil Bruschetta

Olive oil, divided and 12 more..
Darthlaurie's Indispensable Basic Pasta Sauce

Chopped tomatoes, Tomato paste and 7 more..