Olive Garden Sambuca Chocolate Fudge Sauce Recipe

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Olive Garden Sambuca Chocolate Fudge Sauce
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Ingredients:

  • 8 tbsp butter
  • 2 tbsp sambuca liqueur or 2 tbsp espresso coffee
  • ice cream (enough for 4 servings)

Directions:

  1. Melt chocolate and butter in a sauce pan over low heat, stirring until smooth. Add Sambuca or espresso coffee and stir. Pour over individual servings of ice cream and let harden. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 675.71 Kcal (2829 kJ)
Calories from fat 457.65 Kcal
% Daily Value*
Total Fat 50.85g 78%
Cholesterol 75.76mg 25%
Sodium 97.96mg 4%
Potassium 87.32mg 2%
Total Carbs 53.12g 18%
Sugars 38.82g 155%
Dietary Fiber 5.67g 23%
Protein 5.92g 12%
Vitamin A 0.3mg 9%
Iron 2.3mg 13%
Calcium 123.7mg 12%
Amount Per 100 g
Calories 435.66 Kcal (1824 kJ)
Calories from fat 295.07 Kcal
% Daily Value*
Total Fat 32.79g 78%
Cholesterol 48.85mg 25%
Sodium 63.16mg 4%
Potassium 56.3mg 2%
Total Carbs 34.25g 18%
Sugars 25.03g 155%
Dietary Fiber 3.66g 23%
Protein 3.82g 12%
Vitamin A 0.2mg 9%
Iron 1.5mg 13%
Calcium 79.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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