Olive and Cheese Bread or Rolls Recipe

Posted by
Rate It!
Olive and Cheese Bread or Rolls
Add your photo!
Count
Calories

Ingredients:

  • 1 tsp yeast
  • 1 cup milk
  • 2 tsp sugar
  • 1/4 cup olive oil
  • 3 cups flour
  • 1 tsp salt

Directions:

  1. Heat the milk until very warm. Add olive oil, sugar, and yeast in a small bowl.
  2. Wait for the yeast to become foamy, about 5 minutes.
  3. Add flour and salt, and mix well. Add copped olives and low-fat cheese.
  4. Use heavy-duty electric mixer to mix, about 8 minutes.
  5. Shape rolls and let rise about 30 minutes.
  6. Preheat over to 375, bake about 20 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3654.04 Kcal (15299 kJ)
Calories from fat 1495.43 Kcal
% Daily Value*
Total Fat 166.16g 256%
Cholesterol 37.3mg 12%
Sodium 13816.75mg 576%
Potassium 1561.98mg 33%
Total Carbs 472.79g 158%
Sugars 21.46g 86%
Dietary Fiber 51.88g 208%
Protein 70.97g 142%
Iron 28.6mg 159%
Calcium 1751.3mg 175%
Amount Per 100 g
Calories 318.6 Kcal (1334 kJ)
Calories from fat 130.39 Kcal
% Daily Value*
Total Fat 14.49g 256%
Cholesterol 3.25mg 12%
Sodium 1204.7mg 576%
Potassium 136.19mg 33%
Total Carbs 41.22g 158%
Sugars 1.87g 86%
Dietary Fiber 4.52g 208%
Protein 6.19g 142%
Iron 2.5mg 159%
Calcium 152.7mg 175%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 86.1
    Points
  • 96
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top