Old Hickory Chili With White Beans Recipe

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Ingredients:

Serving

8 oz ground turkey
1 (15 oz) can white beans, rinsed and drained
2 cups chopped tomatoes
1 cup chopped onion
1 cup salsa
1 tbsp white wine vinegar
2 tbsp chili powder
2 tbsp finely chopped fresh cilantro
1 tsp natural hickory seasoning
salt and pepper

Directions:

Cook turkey in lightly greased skilled until browned, about 5 minutes.
Combine turkey and remaining ingredients, except cilantro, hickory seasoning, salt and pepper, in slow cooker and cook on low 5-6 hours, stirring in cilantro and hickory seasoning during the last 5 minutes.
Season to taste with salt and pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	101.31 Kcal (424 kJ)
Calories from fat	26.89 Kcal
		% Daily Value*
Total Fat	2.99g	5%
Cholesterol	27.77mg	9%
Sodium	411.08mg	17%
Potassium	449.61mg	10%
Total Carbs	9.55g	3%
Sugars	4.88g	20%
Dietary Fiber	3.08g	12%
Protein	10.76g	22%
Vitamin C	11.7mg	19%
Iron	0.9mg	5%
Calcium	40.4mg	4%

Amount Per 100 g
Calories	56.73 Kcal (238 kJ)
Calories from fat	15.06 Kcal
		% Daily Value*
Total Fat	1.67g	5%
Cholesterol	15.55mg	9%
Sodium	230.19mg	17%
Potassium	251.77mg	10%
Total Carbs	5.35g	3%
Sugars	2.73g	20%
Dietary Fiber	1.72g	12%
Protein	6.02g	22%
Vitamin C	6.5mg	19%
Iron	0.5mg	5%
Calcium	22.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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