Old-Fashioned Oatmeal Cake Recipe

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Old-Fashioned Oatmeal Cake
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Ingredients:

  • 1/2 cup butter , cut into pieces
  • 1 1/4 cups boiling water
  • 1 1/3 cups all-purpose flour
  • 1/2 tsp ground nutmeg
  • 2 large eggs
  • 1 cup firmly packed brown sugar

Directions:

  1. Preheat oven to 350°. Place oats and butter in bowl of an electric mixer. Pour 1 1/4 cups boiling water over oat mixture; cover and let stand 20 minutes.
  2. Stir together flour, baking soda, cinnamon, and nutmeg.
  3. Add eggs, 1 at a time, to oat mixture, beating at medium speed just until blended after each addition. Gradually add sugars, beating just until blended. Gradually add flour mixture, beating just until blended. Pour batter into a greased and floured 13- x 9-inch pan.
  4. Bake for 26 to 30 minutes or until a wooden pick inserted in center of cake comes out clean. (Cake will begin to pull away from sides of pan.) Remove cake from oven; increase oven temperature to broil.
  5. Spoon Brown Sugar-Pecan or Brown Sugar-Walnut Topping onto warm cake. Gently spread topping over cake using back of a spoon.
  6. Broil cake 3 inches from heat 3 to 5 minutes or until sugar is bubbly and lightly browned. Let cake cool completely (about 3 to 4 hours).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3597.48 Kcal (15062 kJ)
Calories from fat 1034.46 Kcal
% Daily Value*
Total Fat 114.94g 177%
Cholesterol 616.03mg 205%
Sodium 1488.95mg 62%
Potassium 1323.02mg 28%
Total Carbs 598.56g 200%
Sugars 363.76g 1455%
Dietary Fiber 23.76g 95%
Protein 57.45g 115%
Vitamin C 0.1mg 0%
Vitamin A 1.1mg 38%
Iron 13.9mg 77%
Calcium 434.2mg 43%
Amount Per 100 g
Calories 297.24 Kcal (1244 kJ)
Calories from fat 85.47 Kcal
% Daily Value*
Total Fat 9.5g 177%
Cholesterol 50.9mg 205%
Sodium 123.02mg 62%
Potassium 109.31mg 28%
Total Carbs 49.46g 200%
Sugars 30.06g 1455%
Dietary Fiber 1.96g 95%
Protein 4.75g 115%
Vitamin A 0.1mg 38%
Iron 1.1mg 77%
Calcium 35.9mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 80.7
    Points
  • 98
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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