Old-Fashioned Homemade Noodles Recipe

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Old-Fashioned Homemade Noodles
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Ingredients:

Directions:

  1. Measure flour into bowl and make a well in the flour.
  2. Drop the remaining ingredients into that well.
  3. Work dough until it is stiff.
  4. Roll very thin.
  5. Let dry a minimum of two hours then cut into strips (I use a pizza cutter to cut the strips). You may dry longer.
  6. Bring boullion to a boil. If you are cooking the noodles with meat, you will want to bring the cooked meat to a boil with the broth.
  7. Add noodles and bring back to full boil. Lower heat to low-medium and cover pan.
  8. Cook covered for 18 - 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 515.74 Kcal (2159 kJ)
Calories from fat 204.35 Kcal
% Daily Value*
Total Fat 22.71g 35%
Cholesterol 54.82mg 18%
Sodium 24058.8mg 1002%
Potassium 428.82mg 9%
Total Carbs 55.18g 18%
Sugars 16.7g 67%
Dietary Fiber 4.15g 17%
Protein 22.71g 45%
Vitamin C 1mg 2%
Iron 3.6mg 20%
Calcium 319.5mg 32%
Amount Per 100 g
Calories 293.96 Kcal (1231 kJ)
Calories from fat 116.47 Kcal
% Daily Value*
Total Fat 12.94g 35%
Cholesterol 31.25mg 18%
Sodium 13712.97mg 1002%
Potassium 244.42mg 9%
Total Carbs 31.45g 18%
Sugars 9.52g 67%
Dietary Fiber 2.36g 17%
Protein 12.95g 45%
Vitamin C 0.5mg 2%
Iron 2mg 20%
Calcium 182.1mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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