Okie Beans Recipe

Posted by
Rate It!
Okie Beans
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large skillet or Dutch oven, cook ground beef and onion until the beef is browned and the onion is tender; drain. Add sausage and ham.
  2. Combine the brown sugar, mustard, vinegar and ketchup; stir into beef mixture. Add all beans and mix well. Simmer, uncovered, stirring occasionally, for 2 to 2-1/2 hours or until sauce has thickened. Yield: 16-20 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.17 Kcal (1056 kJ)
Calories from fat 129.34 Kcal
% Daily Value*
Total Fat 14.37g 22%
Cholesterol 44.15mg 15%
Sodium 340.78mg 14%
Potassium 190.48mg 4%
Total Carbs 18.2g 6%
Sugars 14.47g 58%
Dietary Fiber 0.93g 4%
Protein 12.65g 25%
Vitamin C 1mg 2%
Iron 2.6mg 14%
Calcium 28.1mg 3%
Amount Per 100 g
Calories 212.14 Kcal (888 kJ)
Calories from fat 108.81 Kcal
% Daily Value*
Total Fat 12.09g 22%
Cholesterol 37.14mg 15%
Sodium 286.69mg 14%
Potassium 160.24mg 4%
Total Carbs 15.31g 6%
Sugars 12.17g 58%
Dietary Fiber 0.79g 4%
Protein 10.64g 25%
Vitamin C 0.9mg 2%
Iron 2.2mg 14%
Calcium 23.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top