Directions:
- Rub turkey with olive oil and season heavily with spices.
- Place breast side down in roasting pan.
- Cook in pre heated 350 degree oven for 2hr turning once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 633.4 Kcal (2652 kJ) | ||
| Calories from fat | 278.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.99g | 48% | |
|---|---|---|---|
| Cholesterol | 245.65mg | 82% | |
| Sodium | 222.97mg | 9% | |
| Potassium | 1039.27mg | 22% | |
| Protein | 83.14g | 166% | |
| Iron | 3.8mg | 21% | |
| Calcium | 49.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 165.62 Kcal (693 kJ) | ||
| Calories from fat | 72.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.1g | 48% | |
|---|---|---|---|
| Cholesterol | 64.23mg | 82% | |
| Sodium | 58.3mg | 9% | |
| Potassium | 271.74mg | 22% | |
| Protein | 21.74g | 166% | |
| Iron | 1mg | 21% | |
| Calcium | 12.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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