Oatmeal Cranberry Cookies Recipe

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Oatmeal Cranberry Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Cream butter and sugars until fluffy. Add eggs and vanilla. Combine dry ingredients. Add to butter mixture and stir until well blended. Add dried cranberries. Drop by teaspoonful onto parchment covered baking sheet. Bake about 10 to 12 minutes, or until lightly golden. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1553.46 Kcal (6504 kJ)
Calories from fat 573.69 Kcal
% Daily Value*
Total Fat 63.74g 98%
Cholesterol 163.08mg 54%
Sodium 1921.49mg 80%
Potassium 603.49mg 13%
Total Carbs 237.06g 79%
Sugars 113.37g 453%
Dietary Fiber 15.26g 61%
Protein 19.84g 40%
Vitamin A 0.5mg 15%
Iron 8.1mg 45%
Calcium 253.2mg 25%
Amount Per 100 g
Calories 423.66 Kcal (1774 kJ)
Calories from fat 156.46 Kcal
% Daily Value*
Total Fat 17.38g 98%
Cholesterol 44.48mg 54%
Sodium 524.03mg 80%
Potassium 164.58mg 13%
Total Carbs 64.65g 79%
Sugars 30.92g 453%
Dietary Fiber 4.16g 61%
Protein 5.41g 40%
Vitamin A 0.1mg 15%
Iron 2.2mg 45%
Calcium 69.1mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.6
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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