Oat Bread Recipe

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Oat Bread
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Ingredients:

  • 1 1/3 cups water
  • 2 tbsp sugar
  • 1 tsp salt
  • 2 1/2 cups bread flour
  • 3 tsp yeast

Directions:

  1. Add all ingredianets together and need until the doe in unifrm in nature. Then need some more. Pop it in the oven and watch it rise.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.33 Kcal (621 kJ)
Calories from fat 22.29 Kcal
% Daily Value*
Total Fat 2.48g 4%
Cholesterol 2.5mg 1%
Sodium 253.62mg 11%
Potassium 66.1mg 1%
Total Carbs 26.92g 9%
Sugars 1.34g 5%
Dietary Fiber 0.79g 3%
Protein 4.24g 8%
Iron 1.6mg 9%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 223.55 Kcal (936 kJ)
Calories from fat 33.59 Kcal
% Daily Value*
Total Fat 3.73g 4%
Cholesterol 3.77mg 1%
Sodium 382.25mg 11%
Potassium 99.63mg 1%
Total Carbs 40.57g 9%
Sugars 2.01g 5%
Dietary Fiber 1.19g 3%
Protein 6.39g 8%
Iron 2.4mg 9%
Calcium 13.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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